Agriculture is central to Kenya’s economy, employing more than 40% of the population and over 70% of people in rural areas. Despite its significant contribution to the national GDP, agricultural productivity in Kenya has steadily declined, affecting livelihoods and national food security.
Given Co-operative Bank’s unique positioning within Kenya’s cooperative movement, we are ideally placed to drive sustainable improvements in agricultural productivity and food security. Supporting small-scale farmers through cooperatives and organised groups, our interventions improve income levels, enhance community resilience, and elevate rural economic prosperity.